This unexpectedly good dip features salty whipped feta, sweet honey, and fresh herbs, served with crispy potato chips or fresh veggies. It's an easy-to-make appetizer perfect for gatherings, feeling fancy but taking just minutes to prepare.
1. Add the feta, cream cheese, olive oil, garlic, and black pepper to a food processor.
2. Blend until completely smooth and creamy.
3. Spread onto a serving plate and drizzle generously with honey.
4. Top with chives, dill, flaky sea salt, and a little black pepper if you’d like. (Chili flakes would be tasty too if you’re going spicy!)
5. Serve with potato chips, cucumber, celery, fresh veggies, crackers, or toasted Gfree bread and enjoy!
