Dairy-Free Tomato Avocado Stacks with Balsamic Glaze | Tenley Molzahn
Dairy-Free Tomato Avocado Stacks with Balsamic Glaze
5 mins prepServes 2
A super light and refreshing dairy-free appetizer or snack, featuring layered slices of fresh tomato and creamy avocado, seasoned with Himalayan pink salt, pine nuts, fresh basil, and a drizzle of gluten-free balsamic glaze.
Slice the tomato and avocado. Cut the basil. Layer the sliced tomato and avocado on a plate. Sprinkle generously with Himalayan pink salt and pine nuts. Finish by sprinkling cut basil over the top and drizzling with a gluten-free balsamic glaze. Enjoy immediately as a refreshing appetizer, snack, or side to a meal.