Protein Packed Family Friendly Mac & Cheese

1. Preheat oven to 375°F.

2. Grease a casserole dish and/or muffin liners with avocado oil.

3. Boil and cook Banza pasta, drain, and rinse. Set aside.

4. In a saucepan, whisk together cottage cheese, butter, and milk over low heat. Add half of the shredded cheddar cheese and half of the goat cheese, and stir to melt together.

5. Add the rest of the cheese, stir in seasonings, then stir in pasta.

6. You can serve straight from the pan, or if baking, pour mac and cheese into the greased casserole dish and/or muffin tins.

7. Sprinkle with 1/2 cup of shredded cheese. Optionally, add breadcrumbs.

8. Bake for 15-20 minutes.